Caol Ila 18 Years
Like its younger brother, this scotch is very peaty and spicy, but the long maturation has made it a lot more complex and refined.
Like its younger brother, this scotch is very peaty and spicy, but the long maturation has made it a lot more complex and refined.
Details about this bottle | Edit |
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819 | |
Caol Ila | |
Scotland, Islay | |
Single Malt Whisky | |
18 Years | |
43% | |
0.7 l | |
Original bottling | |
Average tasting notes Tasting notes |
Calculated from 88
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Nosing
Peat Smoke:
Maritime Notes:
Seaweed:
Oak:
Sweet:
Fruit:
Zitrus:
Bonfire Smoke:
Oil:
Nuts:
Herb:
Honey:
Medicinal Smoke:
Vanilla:
Leather:
Spices:
Salt:
Heather:
Herbs:
Chili:
Malt:
Pear:
Lemon:
Orange:
Iodine:
Caramel:
Sherry:
Pineapple:
Alcohol:
Chocolate:
Apple:
Peach:
Tasting
Peat Smoke:
Maritime Notes:
Seaweed:
Sweet:
Oak:
Spices:
Fruit:
Salt:
Oil:
Zitrus:
Nuts:
Malt:
Herb:
Bonfire Smoke:
Leather:
Caramel:
Vanilla:
Chocolate:
Herbs:
Lemon:
Chili:
Honey:
Medicinal Smoke:
Banana:
Orange:
Alcohol:
Floral:
Lime:
Apple:
Sherry:
Dark Chocolate:
Finish
Peat Smoke:
Maritime Notes:
Spices:
Oak:
Seaweed:
Sweet:
Salt:
Pepper:
Herb:
Bonfire Smoke:
Oil:
Fruit:
Nuts:
Malt:
Vanilla:
Tobacco:
Chili:
Zitrus:
Medicinal Smoke:
Chocolate:
Herbs:
Grape:
Ham:
Orange:
Iodine:
Heather:
Dark Chocolate:
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Quality rating of this bottle
Quality comparison of bottles
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All tasting notes
With a natural preference for the independent bottlers, one tends to overlook how good some of the official bottlings can actually be. More settled and complex, the years have tamed this Caol Ila 18 quite a bit. Leaning towards smoldering bonfires, sea spray and sour apples, the nose unfolds with buttermilk, lemon and hints of aniseed. A wonderful combination of peaty, salty-sweet and acidic flavors dance on the palate, raw and yet elegant. Herbal tea, dry peat smoke and a touch of miso soup characterize the long finish. This malt is worth every penny!
RATING: 4.2/5.0 ≙ 89 pts
RATING: 4.2/5.0 ≙ 89 pts