Glen Moray Port Cask Finish
Glen Moray is one of the first distilleries, which used Wine casks for a finish of Malts. This bottling of Glen Moray finished in Port Wine casks.
Glen Moray is one of the first distilleries, which used Wine casks for a finish of Malts. This bottling of Glen Moray finished in Port Wine casks.
Details about this bottle | Edit |
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9844 | |
Glen Moray | |
Scotland, Speyside | |
Single Malt Whisky | |
40% | |
0.7 l | |
Original bottling | |
American Oak | |
Port | |
Average tasting notes Tasting notes |
Calculated from 123
i
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Nosing
Fruit:
Sweet:
Sherry:
Oak:
Vanilla:
Herb:
Dried Fruit:
Berries:
Blackberry:
Zitrus:
Leather:
Dark Chocolate:
Grape:
Chocolate:
Caramel:
Honey:
Spices:
Herbs:
Nuts:
Apple:
Floral:
Malt:
Green Apple:
Black Currant:
Pear:
Alcohol:
Mint:
Cinnamon:
Tropical Fruit:
Peach:
Lemon:
Peat Smoke:
Plum:
Orange:
Raisin:
Heather:
Tobacco:
Lime:
Oil:
Lemon Peel:
Tasting
Sweet:
Fruit:
Spices:
Sherry:
Zitrus:
Caramel:
Oak:
Berries:
Cinnamon:
Grape:
Nuts:
Malt:
Honey:
Chocolate:
Vanilla:
Herb:
Dried Fruit:
Oil:
Pepper:
Herbs:
Blackberry:
Cherry:
Raisin:
Alcohol:
Apple:
Peat Smoke:
Strawberry:
Tropical Fruit:
Orange:
Lemon:
Dark Chocolate:
Floral:
Lime:
Barley:
Green Apple:
Pineapple:
Grass:
Black Currant:
Leather:
Plum:
Peach:
Pear:
Heather:
Wheat:
Melon:
Fig:
Finish
Sweet:
Spices:
Fruit:
Oak:
Chocolate:
Sherry:
Herb:
Honey:
Dark Chocolate:
Nuts:
Zitrus:
Malt:
Caramel:
Dried Fruit:
Peat Smoke:
Pepper:
Vanilla:
Oil:
Grape:
Alcohol:
Blackberry:
Leather:
Berries:
Black Currant:
Coffee:
Raisin:
Red Currant:
Barley:
Pear:
Lemon:
Herbs:
Grass:
Chili:
Cherry:
Cinnamon:
Almonds:
Fig:
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Quality rating of this bottle
Quality comparison of bottles
i
All tasting notes
06. May 2015
Nosing:
Leather, chocolate
Taste:
Lemon, spiciness, caramel, faint cinnamon
Finish:
Medium with a little bit of honey
Leather, chocolate
Taste:
Lemon, spiciness, caramel, faint cinnamon
Finish:
Medium with a little bit of honey
06. May 2015
Nosing:
Toasted vanilla and light oak notes. This is followed by dried fruit, leather, dark chocolate and blackberries
Taste:
Spices, citrus fruit and the sweetness of caramel and cinnamon
Finish:
Soft and elegant with oak, honey, spices and dark chocolate
Toasted vanilla and light oak notes. This is followed by dried fruit, leather, dark chocolate and blackberries
Taste:
Spices, citrus fruit and the sweetness of caramel and cinnamon
Finish:
Soft and elegant with oak, honey, spices and dark chocolate