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Original bottling
This Edradour matured in Bourbon Hogsheads for 13 years. Then the Malt was refilled into a small selection of seven freshly emptied Barolo Hogsheads, where it was finished for another eight years and one month. Two of the Hogshead were married together...
Original bottling
This old Edradour matured for eight years in Hogsheads and was then finished for another 14 years in Sherry casks. Only two casks were married together and bottled as this small batch.
Original bottling
This Edradour was finished in Port wine casks. Bottled in cask strength.
Original bottling
- 20. Dec 1993
/ 15. Feb 2016
Original bottling
Just before this Edradour was bottled, it got a finish in Pedro Ximinez casks. The PX is a very sweet sherry and this is reflected in the Edradour malt.
Original bottling
This rare Edradour was finished in Port wine casks. It resulted in a soft and fruity single malt. It is uncoloured.
